Hwachae — Korean Fruit Punch

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(tap text to cross out step)

• Step 1

  If using a fresh watermelon, cut it in half and carve out chunks using a spoon or melon scooper.
• Step 2

  In a bowl (or the hollowed-out watermelon), add all the fruits, ice, and any additional toppings of your choice.

  • 2 cup watermelon, cubed (300 g)
  • 1 cup strawberry, halved or quartered (150 g)
  • 1 cup blueberry (150 g)
  • 1 cup ice, crushed or cubed (240 g)
  • 1 cup coconut jelly, diced (240 g)
    (optional)
  • 1 cup pineapple, cubed (165 g)
    (optional)
  • 1 cup peach, thinly sliced or cubed (150 g)
    (optional)
• Step 3

  Add Sprite and strawberry milk to the bowl, then stir to combine.

  • 1 ½ cup sprite (355 g)
    (or lemon seltzer)
  • 1 ½ cup strawberry milk (300 g)
    (any brand like Binggrae, Milkis, etc )